Private Dining

Vegetarian Menu 2  

To Start

Garlic Mushrooms

or

Warm bread served with dipping oil

or

Mediterranean Bruschetta

To Follow

Chestnut Mushroom and Vegetable Stroganoff with Wild Rice

or

Teriyaki Vegetable Stir fry

or

Vegetable Thai Curry with Jasmine Rice

To Finish

Chocolate Brownie with Honeycomb Ice Cream or Clotted Cream

or

Shot Glass Sharing Dessert

(Lemon Posset, Chocolate Mousse, Redberry & Rose Sorbet, Gin & Tonic Granita, Caramel Cream, Eton Mess)

£73.00 per person