Vegetarian Menu 1  

To Start

Cauliflower Tempura with Herb Yoghurt

or

Minted Pea and Prosecco Risotto

or

Warmly spiced root Vegetable soup with fresh bread

To Follow

Devon Cider, butter bean and vegetable stew

or

Vegetable lasagne with garlic bread

or

Cauliflower tikka masala with lentil dahl and pilau rice

To Finish

Sticky toffee pudding with caramel sauce and vanilla custard

or

Brown Sugar meringues with Devon Clotted cream and Boozy Berry Compote

or

Baileys or White Chocolate and Raspberry Cheesecake

£76.00 per person